Managing Our Footprint Today While Caring for Tomorrow
From sustainable agriculture and energy-efficient manufacturing process to eco-friendly packaging initiatives, Heinz is proving that smart business is compatible with environmental stewardship.

Key Sustainability Goals
Reduce GHG emissions by 20% by 2015 by focusing on eight key areas:
Energy Consumption—20% reduction through improved operational efficiency
Packaging—15% reduction by the introduction of alternative packaging materials and reduction of existing packaging use
Transportation—10% reduction through improved efficiency of distribution network
Renewable Energy— 15% to come from renewable sources, including solar, biomass and biogas
Agriculture—15% reduction of carbon footprint, 15% reduction of
water usage, improvement of yields by 5% through use of hybrid tomato
seeds that require less water, fertilizer, pesticides and fuel to
harvest
Water—20% reduction through reuse and improved sanitation techniques
Solid Waste—20% reduction through increased recycling and reuse of waste
Employees—Increase employee engagement through a voluntary personal sustainability campaign
Sustainability